Alice’s Cookbook recipes that are simple and perfect for the contemporary home cook.
Quick and easy pesto naan flatbread with mozzarella, balsamic glaze, and arugula! The perfect vegetarian main dish or appetizer to please a crowd. One of the cafés on campus sells…
Try out these lighter and healthy vegetarian potato nachos! Homemade baked potato chips heaping with all of your favorite toppings. Nachos are one of the most satisfying and delicious shareable…
Perfectly buttery and nutty black sesame snickerdoodles are the ultimate bite-sized treat. Try out this twist on a classic snickerdoodle! Snickerdoodles are one of my favorite cookies because they’re so…
Start off your day right with a cozy bowl of chocolate coconut oatmeal! This recipe is naturally vegan and uses less than 8 ingredients. I eat oatmeal every day for…
Cozy coffee-infused cupcakes topped with Oreo Swiss meringue buttercream and crunchy Oreo pieces! Recreate the beloved ice cream flavor but in cupcake form. Have you ever tried coffee oreo ice cream?…
Cozy chai spice layer cake studded with fresh pops of cranberry! The perfect winter dessert for any occasion. Indulge in a festive cranberry layer cake lightly spiced with a homemade…
A vibrant persimmon salad to brighten any meal – full of fresh persimmon, pomegranate, and candied walnuts! Winter is a great time to cozy up and eat warm, hearty meals.…
Quick and easy sheet pan Korean beef bulgogi made in the oven using a broiler! A healthy and fuss-free version of the delicious KBBQ favorite. If you’re like me, then…
Learn how to make the silkiest Swiss meringue buttercream that’s easy to work with and not too sweet! Complete with troubleshooting tips and tricks. Are you looking for a lighter…
Dreamy coconut cupcakes bursting with coconut flakes and topped with a decadent white chocolate frosting! The ultimate cupcake flavor pairing! You don’t understand. I am literally obsessed with these towering,…
