Discover delicious main course recipes from pasta to instant pot stews!
Quick and easy pesto naan flatbread with mozzarella, balsamic glaze, and arugula! The perfect vegetarian main dish or appetizer to please a crowd. One of the cafés on campus sells…
Try out these lighter and healthy vegetarian potato nachos! Homemade baked potato chips heaping with all of your favorite toppings. Nachos are one of the most satisfying and delicious shareable…
A vibrant persimmon salad to brighten any meal – full of fresh persimmon, pomegranate, and candied walnuts! Winter is a great time to cozy up and eat warm, hearty meals.…
Quick and easy sheet pan Korean beef bulgogi made in the oven using a broiler! A healthy and fuss-free version of the delicious KBBQ favorite. If you’re like me, then…
The perfect fresh and vibrant cabbage slaw with a delicious soy-sesame dressing! Serve this as a side dish or a vegetarian main. I get the impression that Chinese cuisine doesn’t…
Savory Instant Pot pulled pork served over steamed rice with fresh carrots, cucumbers, and pickled onions! This is such a comforting meal with Chinese flavors that is made simple with…
Baked vegetarian egg rolls inspired by the classic Korean dish: Korean corn cheese! Try these bite-sized delights filled with corn, cabbage, and cheese and served with a gochujang dipping sauce!…
Need a fun salad to brighten up your day? Try this refreshing kale salad with watermelon radish, tomatoes, and candied walnuts! I recently visited the winter farmer’s market in Ithaca…
Craving authentic steamed pork buns complete with fluffy bao buns filled with juicy pork filling? Try this recipe that is guaranteed to impress even the most traditional lovers of baozi.…
A hearty fall pasta dish complete with a creamy butternut squash sauce, crispy sage, fresh kale, and zesty ricotta! Say hello to your new favorite fall past dish! There is…
